Barbecues Become a Summer Social Affair
With the vast range of barbecues on sale today, it’s easy to see barbecues as a modern affair. Some of them are quite complicated and very expensive, but others are much simpler – no more than a box with charcoal and a grill.
For many, barbecue heralds the start of summer. The sun comes out and so does the barbecue. Get in touch with family or friends, head to the shops for supplies and the party begins. In fact, the weather channels let us know if it is ‘barbecue weather’ or not. It could be the relaxing nature that comes with a barbeque that makes it so enticing. You could make a barbeque at your home even more relaxing if you had someone who prepared the food on your behalf. You could use a housekeeper if you didn’t want the responsibility of cooking the food yourself. If this sounds appealing to you then you may wish to consider a housekeeper London agency, such as https://www.littleoneslondon.co.uk/housekeepers
Exotic Meats Find Their Way on to the Barbecue
It can become a lavish affair as friends try to outdo their peers when it comes to throwing a barbecue. A Daily Mail article says barbecues are the new dinner parties, with people spending more than £90 and cooking exotic meats.
Trends in barbecues change from the type of barbecue you use to the kind of meat you put on it – from hog roasts to pulled pork, which can take hours to cook. This is a far cry from throwing a few sardines or sausages on the barbecue.
This craving for pulled meats seems to be continuing. A Guardian article quoted Charles Banks, who said he expected to see other meats being pulled.
The attraction for barbecuing nowadays may be because they are so simple to fire up. But this is a tradition which goes back many centuries. The 15th-century Spanish explorers saw meat being cooked in this way called ‘barbacoa’. This became ‘barbecue’ in America and the UK.
It quickly became a social event where people could gather around a fire to cook meat and socialise.
Time for Men to Take Over the Cooking
Another curious fact about barbecues is that the men traditionally do the cooking. Is it the element of danger, involving fire and sharp tools, which attracts them?
When preparing a barbecue, remember to keep raw and cooked meats separate and to also use separate BBQ utensils. You’ll need one set for the raw food and another for the prepared foods.
Whatever the trend in barbecues this season, the important thing is to enjoy delicious food surrounded by your favourite people.